"Oh mayonnaise!" says 3-year-old Felix at dinner last night about the dollop of white stuff that somehow escaped onto the table in front of him, thus coining my new favorite exclamation.
"Oh mayonnaise," I think this morning when I remember that I have somehow signed myself on for a Google Hangout tonight. Perhaps you've noticed, but I'm not too hip to the social media know-how. Actually I'm shockingly unsocial and luddite for an...ahem...blogger. So, finding myself in this situation is fairly terrifying. Will you come? Hold my hand. Join me for a beer? (Is that totally inappropriate? I'm pretty sure I'm going to be having a beer.)
It's organized by Marly of Namely Marly and much less awkwardly attended by other vegan food bloggers like Allyson Kramer and Ricki Heller. We're going to be talking about sandwiches. You can find the agenda on Marly's blog.
Oh mayonnaise, I have a sandwich agenda! Now I'm excited. I may be incredibly awkward and technologically inept, but I have a date with a bunch of people that actually want to talk about vegan sandwiches, unlike the nice mom and dads in the park that nod politely when I bring up the importance of pickles and the precise placement of blt ingredients and my George Forman grill.
I'm totally looking forward to meeting these talented cooks and writers. Join me?
Oh, and hey, as long as I'm here being all weird about social media, here I am on:
